Deer and White-footed Mice are viewed negatively due to their association with Deer, or Black-legged, Ticks, carriers of Lyme Disease. However, these mice are also beneficial, not only as a staple prey food for many predators, but as a vital contributor to the health of our forests.
Mice help spread various kinds of fungi by eating the fruiting bodies (which contain spores) and eventually excreting the spores. Certain fungi colonize the root system of trees, creating a symbiotic relationship called mycorrhizae. The fungus provides increased water and nutrient absorption capabilities to the tree while the tree provides the fungus with carbohydrates formed from photosynthesis. For many temperate forest trees, these fungi have been shown to be an essential element in order for them to prosper. By consuming fungi and dispersing their spores, these small rodents are inadvertently contributing to the vitality of our forests. (Note: look for the tiny incisor marks of mice in the devoured fungus.)
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Have you ever noticed that the color of some lichens is a more intense green after they get wet? There’s a very good explanation for this phenomenon. Lichens are made up of an alga or cyanobacterium and a fungus. The alga or cyanobacterium makes the food, and the fungus absorbs the water. A typical lichen has a three-layered structure. A middle layer containing algal cells entwined in threadlike fungus fibers called hyphae is sandwiched between two layers of fungal tissue. Lichens that turn bright green after it rains contain green algae which contains chlorophyll, a green pigment. When it rains, the fungus (which surrounds the algae) soaks up water like a sponge, causing the fungus to become more transparent, which allows the green pigment of the algae to be seen more clearly.