Some beavers are still managing to find openings in their ponds which give them access to fresh cambium, the soft layer of wood just under the bark of a tree. Cambium contains a lot of cellulose, in addition to starches and sugars. Like all herbivores, beavers do not possess enzymes that are capable of breaking down the large cellulose molecules (cellulases). In their place, beavers employ micro-organisms, such as bacteria, that can break down cellulose.
These bacteria are located in a pouch called a cecum, located at the beginning of the large intestine. (Ruminants such as moose and deer have rumens in place of ceca.) Colonies of these microorganisms in a beaver’s intestines digest up to 30% of the cellulose from the woody material that it eats. Further nutrients are recovered in the form of fecal pellets that the beaver re-ingests.
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A trail of ruffed grouse tracks in the snow led me to the spot where two grouse had bedded down for the night behind a fallen tree. With snow too shallow to burrow into, this was as protected a location as they could find. More often than not, a grouse defecates in its night roosting site before leaving in the morning. Grouse scat comes in two forms, one a dry, fibrous cylindrical pellet with a white-wash of uric acid at one end, and the other a softer, darker brown plop. The vast majority of a grouse’s diet (buds, twigs, leaves, catkins) goes directly through its digestive system and forms the dry, courser scat. Finer (and more nutritious) material such as the cambium layer of woody plants enters the caeca, two specialized pouches, before passing through the large intestine. The caeca contain bacteria which break down cellulose and produce the more digested, and therefore more liquefied, scat. Sometimes the two kinds of scat are deposited separately and sometimes, as in the bed on the right in the photograph, together. (Thanks to Dr. Alcott Smith who clarified grouse digestion for me.)